American · Dessert

Almond Flour Fudge Brownies

Dense, fudgy brownies made with almond flour and dark cocoa. Higher fiber and protein, far less sugar than usual.

35min
303kcal
8.3gprotein
Almond Flour Fudge Brownies — American recipe, finished and plated
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Ingredients

Servings 9
  • 200 g Almonds
  • 50 g Cocoa powder
  • 3 Egg
  • 80 ml Maple syrup
  • 60 ml Extra-virgin olive oil
  • 60 g Dark chocolate
  • ½ tsp Baking powder
  • 1 tsp Vanilla (optional)

Method

  1. Heat the oven to 175C (350F) and line a small square tin. Blitz the almonds to a fine flour.
  2. Melt the dark chocolate with the oil and let it cool slightly.
  3. Whisk the eggs, maple, and vanilla, then stir in the melted chocolate.
  4. Fold in the almond flour, cocoa, and baking powder until just combined, then scrape into the tin.
  5. Bake until set at the edges but still fudgy in the center, 20 minutes.
  6. Cool in the tin before cutting into squares.

Tap “Start cooking” for live timers that flag what to get ahead on while something simmers.

About Almond Flour Fudge Brownies

Almond Flour Fudge Brownies is an American desserts that comes together in about 35 minutes and serves 9.

Almond Flour Fudge Brownies: frequently asked questions

How many calories are in Almond Flour Fudge Brownies?

A serving has about 303 calories — 8.3g protein, 20.1g carbs, 21.9g fat, 4.4g fiber. Figures are estimated from the ingredient amounts and will shift with your portions and brands.

Is Almond Flour Fudge Brownies gluten-free?

Based on its ingredients, Almond Flour Fudge Brownies has no gluten-containing components, so it's naturally gluten-free — as always, check that any packaged ingredients you use are certified gluten-free to be safe.

How long does Almond Flour Fudge Brownies take to make?

About 35 minutes start to finish, but only around 13 of those are hands-on — the rest is largely unattended cooking time you can step away from. In the Homecooked app the timers and parallel steps are sequenced for you so the hands-on part feels even shorter.

Do I need every ingredient to make Almond Flour Fudge Brownies?

The core ingredients are essential, but you can leave out vanilla — it's optional and mainly there for extra flavor or finish.

How many servings does Almond Flour Fudge Brownies make?

This recipe makes 9 servings. In the app you can scale it up or down and the ingredient amounts adjust automatically.